No matter where you are, outside or inside you can often see deer walking by.

In the restaurant there are special Hungarian dishes made from domestic ingredients. The reform kitchen is very important to our restaurant manager, Árki-Szabó Kinga. She modernized the menu by finding the balance between the wellknown dishes and modern Hungarian dishes. The menü of the restaurant is renewed every season, considering the main gastronomic trends but also preserving its local specialties for our old and new guests. 

Beside the gastronomic values of Galagonya Restaurant, it is a very popular event venue. Thanks to several spacious rooms and a beautiful view many companies choose it as the venue for their events. His highly experienced team has already carried out several weddings, conferences, family and friends parties.

Who has not been to Bükkösdi Ecopark yet, be sure to visit and discover one of the gems of traditional Hungarian kitchen.